Chef Ben Davis
In his 30+ year culinary career, Chef Ben has worked in fine dining restaurants, a neighborhood bar and grill, cooked in Europe and New Zealand, owned a cooking school and worked in specialty food retailing. As a classically trained chef, he is inspired by the bounty that each season of the year has to offer and strives to create dishes that celebrate the simplicity of great ingredients.
Virtual Introduction to the Wolf Convection Steam Oven
Join us for an engaging and informative session on the Wolf Convection Steam Oven. The live session will cover functionality, controls, and modes. You will also have the opportunity to ask questions. The event will be held via Zoom. To join you will need to create your account before the event.
in-person Introduction to the Wolf Dual Fuel Range
Discover a new world of cooking – the best of two worlds, actually. With its unmistakable impressive performance and style, the Dual-stacked, sealed burners provide precise high to low control. The demonstration will cover functionality, features and modes. At the demonstration you will enjoy a dining experience created by our executive chef.
In-person Chef's Table
Join us at the Chef’s Table experience where you will be empowered to discover the perfect combination of appliances for your lifestyle. At the demonstration you will enjoy a dining experience created by our executive chef. Don’t miss the opportunity to leave inspired to curate your appliances wisely.
Virtual Product Demonstration
Join us for a virtual product demonstration where you will be empowered to discover the perfect combination of appliances for your lifestyle. The event will be held via zoom. To join you will need to create your account before the event. Don’t miss the opportunity to leave inspired to curate your appliances wisely.