Virtual Thanksgiving Main Dish

Tuesday, November 3rd, 2026 3:00 pm to 4:00 pm, MT

Create a memorable centerpiece for your Thanksgiving table while mastering the techniques behind a perfectly prepared holiday main dish. You will learn how to manage temperature, develop rich flavor, retain moisture, and achieve consistent results for a beautifully cooked entrée. With the precision and performance of Wolf appliances and the ingredient-preserving capabilities of Sub-Zero refrigeration, you’ll discover how thoughtful preparation and reliable technology can make Thanksgiving cooking more seamless and rewarding.

Sign Up Now